Brown Sugar Cut-Out Cookies and Icing

Name: Brown Sugar Cut-Out Cookies and Icing
Prep time: 1 h 31 min
Cook time: 1 h 31 min
Total time: 1 h 31 min
Yield: 96
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 473 milliliters brown sugar; 237 milliliters butter, softened; 96 servings confectioners sugar; 1 liters all-purpose flour; 59 milliliters milk; 1 Tbsp milk; 1 teaspoons salt; 1 teaspoon pure vanilla extract

Brown Sugar Cut-Out Cookies and Icing might be just the dessert you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 96. One portion of this dish contains about 1g of protein, 2g of fat, and a total of 90 calories. It is a good option if you're following a vegetarian diet. A mixture of milk, milk, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 1 hour and 31 minutes.

Instructions

In a large bowl, stir together 1 cup butter and brown sugar until smooth and creamy. Stir in 1 teaspoon vanilla. In a separate bowl, combine the flour, salt, and baking soda; stir into creamed mixture.

Ingredients you will need

Baking Soda

Brown Sugar

Vanilla

Butter

All Purpose Flour

Salt

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Bowl

Mix in milk, stirring until a soft dough forms. Cover, and chill for 1 hour.

Ingredients you will need

Dough

Milk

Preheat oven to 365 degrees F (185 degrees C). On a floured surface, roll out dough to 1/4 inch thick.

Ingredients you will need

Dough

Roll

Equipment you will use

Oven

Cut into desired shapes using cookie cutters.

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Equipment you will use

Cookie Cutter

Place cookies 2 inches apart on ungreased cookie sheets.

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Equipment you will use

Baking Sheet

Bake in a preheated oven for 6 minutes. Cool on wire racks.

Equipment you will use

Oven

Meanwhile, in a large bowl, stir together 1 cup butter and 1 teaspoon vanilla until it becomes smooth and creamy. Gradually stir in sugar, one cup at a time, beating well after each addition. Beat in a splash of milk, and continue mixing until light and fluffy. Keep icing covered until ready to decorate.

Ingredients you will need

Vanilla

Butter

Icing