Brown Sugar Brownies

Brown Sugar Brownies
Brown Sugar Brownies requires roughly 45 minutes from start to finish. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 136 calories. For 19 cents per serving, you get a dessert that serves 20. It is a good option if you're following a vegetarian diet. A mixture of flour, salt, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Pre-heat oven to 350 degrees F (175 degrees C). Lightly grease a 9 x 9 x 1-3/4 inch pan.
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2
Sift together flour, baking powder and salt and set aside. In large bowl, beat together butter, sugar, egg and vanilla until smooth.
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Baking PowderBaking Powder
VanillaVanilla
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
EggEgg
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3
Stir in the flour mixture and the nuts until well blended.
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All Purpose FlourAll Purpose Flour
NutsNuts
4
Spread evenly in prepared pan.
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5
Bake 25-30 minutes or until surface springs back when gently pressed. Cool slightly. While still warm, cut into bars with a sharp knife.
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