Broccoli With Parmesan Crumbs

Name: Broccoli With Parmesan Crumbs
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 946 milliliters coarsely chopped broccoli florets (about 1 bunch); 0 teaspoons crushed red pepper; 59 milliliters dry breadcrumbs; 1 garlic clove, minced; 1 Tbsp olive oil; 59 milliliters grated fresh Parmesan cheese; 0 teaspoons salt

Broccoli With Parmesan Crumbs might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains roughly 6g of protein, 6g of fat, and a total of 114 calories. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 5 minutes. Head to the store and pick up garlic clove, parmesan cheese, breadcrumbs, and a few other things to make it today.

Instructions

Cook broccoli in a large pot of boiling salted water for 4 minutes, until bright green and crisp-tender.

Ingredients you will need

Broccoli

Water

Equipment you will use

Pot

Drain in a colander, return to pot, cover, and keep warm.

Equipment you will use

Colander

Pot

Meanwhile, heat olive oil, garlic, salt, and red pepper in a large skillet over medium-high heat, 1 minute, until garlic begins to sizzle. Stir in breadcrumbs, increase the heat to medium, and cook, stirring frequently, for 2 1/2 minutes, until crumbs are lightly toasted.

Ingredients you will need

Breadcrumbs