Broccoli Salad With Carrots And Currants

Name: Broccoli Salad With Carrots And Currants
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters apple cider vinegar; 1 crown broccoli, chopped into small to medium pieces; 1 large carrot, shredded; 59 milliliters currants; 59 milliliters olive oil; 4 servings Salt and pepper to taste; 1 large shallot, sliced thin; 1 Tbsp spicy mustard; 2 Tbsps water

You can never have too many side dish recipes, so give Broccoli Salad With Carrots And Currants a try. This recipe covers 20% of your daily requirements of vitamins and minerals. One serving contains 214 calories, 5g of protein, and 14g of fat. This recipe serves 4. Head to the store and pick up shallot, crown broccoli, carrot, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour. It is a good option if you're following a gluten free, primal, and whole 30 diet.