Broccoli Salad

Name: Broccoli Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters crisp bacon; 2 heads broccoli florets (washed and cut up); 237 milliliters grated low-fat cheddar cheese; 118 milliliters light mayonnaise; 1 finely chopped red onion; 1 dash vinegar

Broccoli Salad is a gluten free side dish. This recipe serves 6. One serving contains 138 calories, 5g of protein, and 11g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have bacon, broccoli florets, cheddar cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 10 minutes.