Broccoli Pie
Broccoli Pie is a vegetarian recipe with 8 servings. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 17g of protein, 19g of fat, and a total of 297 calories. A mixture of onion, broccoli, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Preheat oven to 400 degrees F (200 degrees C). Grease a 10 inch pie plate.
In a large bowl, combine baking mix, eggs, and milk.
Mix until smooth. Stir in broccoli, onion, and 2 cups of the shredded cheese.
Pour mixture into pie plate.
Bake in preheated oven for 25 to 30 minutes, until golden brown. Top with remaining cheese and return to oven just until cheese is melted.