Broccoli and Cheddar Skillet Flan

Name: Broccoli and Cheddar Skillet Flan
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Spanish, European
Ingredients: 0 teaspoons black pepper; 283 grams box frozen chopped broccoli, thawed; 6 larges eggs; 1 teaspoons rounded ground nutmeg; 454 grams frozen hash browns, thawed in a microwave oven; 3 Tbsps olive oil; 79 milliliters grated parmigiano-reggiano; 1 teaspoons salt; 1 large shallot, chopped; 237 milliliters grated sharp cheddar; 237 milliliters whole milk

The recipe Broccoli and Cheddar Skillet Flan is ready in approximately 35 minutes and is definitely a tremendous gluten free option for lovers of European food. This recipe makes 6 servings with 330 calories, 17g of protein, and 21g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of parmigiano-reggiano, broccoli, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty.