Brie And Red Pepper Crostini

Name: Brie And Red Pepper Crostini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 113 grams brie; 59 milliliters chopped fresh parsley; 1 clove garlic, minced with 1/4 tsp kosher salt; 2 Tbsps olive oil, plus more for toasting the bread; 3 roasted peppers, preferably from a fresh antipasti bar, but from a jar is OK too; 0 teaspoons sugar

You can never have too many hor d'oeuvre recipes, so give Brie And Red Pepper Crostini a try. This vegetarian recipe serves 2. One serving contains 352 calories, 13g of protein, and 30g of fat. This recipe is typical of Mediterranean cuisine. A mixture of sugar, roasted peppers, parsley, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.