Breakfast Oatmeal

Name: Breakfast Oatmeal
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 1 whole ripe banana; 2 servings cinnamon; 2 Tbsps freshly ground flax seeds; 1 whole ripe peach; 59 milliliters raisins; 2 servings rice milk; 473 milliliters water

Breakfast Oatmeal is a gluten free, whole 30, and vegan recipe with 2 servings. This morn meal has 194 calories, 4g of protein, and 5g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have raisins, rice milk, flax seeds, and a few other ingredients on hand, you can make it. com. From preparation to the plate, this recipe takes approximately 25 minutes.