Breakfast Casserole

Name: Breakfast Casserole
Prep time: 9 h 55 min
Cook time: 9 h 55 min
Total time: 9 h 55 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons dry mustard; 6 eggs; 1 liters cubed bread (french bread or a chewy, rustic white bread is good); 473 milliliters milk; 0 teaspoons pepper; 454 grams pork sausage or 2 cups cubed cooked ham; 1 teaspoon salt; 113 grams cheddar, shredded; 113 grams swiss cheese, shredded; 0 teaspoons worcestershire sauce

Breakfast Casserole might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains roughly 25g of protein, 29g of fat, and a total of 437 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. It will be a hit at your Christmas event. Head to the store and pick up worcestershire sauce, pepper, bread, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.