Breaded Pork Chops

Name: Breaded Pork Chops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters dry bread crumbs; 1 egg, slightly beaten; 2 Tbsps all-purpose flour; 1 teaspoons paprika; 0 teaspoons pepper; 4 boneless pork loin chops, 3/4-inch thick; 1 teaspoons salt; 1 Tbsp vegetable oil; 1 teaspoon worcestershire sauce

Breaded Pork Chops might be just the main course you are searching for. This dairy free recipe serves 4. One serving contains 323 calories, 32g of protein, and 15g of fat. Not From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of worcestershire sauce, egg, pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.

Ingredients

Servings:

118milliliters

dry bread crumbs 1

egg, slightly beaten 2Tbsps

all-purpose flour 1teaspoons

paprika 0teaspoons

pepper 4

boneless pork loin chops, 3/4-inch thick 1teaspoons

salt 1Tbsp

vegetable oil 1teaspoon

worcestershire sauce

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Laguna Winery Russian River Chardonnay. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 29 dollars per bottle.