Bread Pudding

Name: Bread Pudding
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 8 slices bread, crusts removed,toasted; 473 milliliters brown sugar; 8 Tbsps butter or margarine, softened; 6 sprigs cilantro; 1 cinnamon stick; 473 milliliters 1/2 lb colby cheese, grated; 158 milliliters raisins; 1 scallion, trimmed and chopped

This recipe serves 4. If $2.01 per serving falls in your budget, Bread Pudding might be a tremendous vegetarian recipe to try. One portion of this dish contains approximately 23g of protein, 46g of fat, and a total of 1105 calories. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes. A mixture of bread, raisins, colby cheese, and a handful of other ingredients are all it takes to make this recipe so tasty.