Bread of Life

Bread of Life
The recipe Bread of Life can be made in about 2 hours and 10 minutes. This recipe makes 16 servings with 207 calories, 8g of protein, and 2g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have active yeast, flour, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. It works well as a bread.

Instructions

1
Combine whole wheat flour and yeast in a large bowl. Stir in sugar, baking soda, baking powder, and water. Stir in anise seeds.
Ingredients you will need
Whole Wheat FlourWhole Wheat Flour
Baking SodaBaking Soda
AniseAnise
SugarSugar
WaterWater
YeastYeast
Equipment you will use
BowlBowl
2
Let dough stand in warm area for 1 hour, letting bread rise.
Ingredients you will need
BreadBread
DoughDough
3
Knead bread and put in 2 regular loaf pans.
Ingredients you will need
BreadBread
Equipment you will use
Loaf PanLoaf Pan
4
Brush tops with beaten egg whites.
Ingredients you will need
Egg WhitesEgg Whites
5
Bake at 400 degrees F (205 degrees C) for 50 minutes. Enjoy!
Equipment you will use
OvenOven
DifficultyExpert
Ready In2 hrs, 10 m.
Servings16
Health Score53
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