Brandied Strawberry Jam

Name: Brandied Strawberry Jam
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: Global
Ingredients: 59 milliliters brandy, divided; 946 milliliters quartered strawberries; 118 milliliters sugar; 1 teaspoon vanilla extract

Brandied Strawberry Jam might be just the condiment you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 23 calories, 0g of protein, and 0g of fat per serving. This recipe serves 32. It is perfect for Mother's Day. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of brandy, strawberries, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Combine strawberries, sugar, and 3 tablespoons brandy in a heavy Dutch oven; bring to a boil. Reduce heat; simmer until reduced to 1 1/2 cups (about 45 minutes), stirring occasionally.

Ingredients you will need

Strawberries