Bow Tie Pasta With Smoked Salmon and Cream Cheese

Name: Bow Tie Pasta With Smoked Salmon and Cream Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams bow tie pasta; 2 Tbsps capers, drained and rinsed; 57 grams cream cheese, cut into small pieces; 59 milliliters fresh dill; 4 servings pepper; 1 small red onion, quartered and thinly sliced; 4 servings salt; 113 grams smoked salmon, cut into bite-size pieces

You can never have too many main course recipes, so give Bow Tie Past Head to the store and pick up salt, salmon, pepper, and a few other things to make it today. To use up the cream cheese you could follow this main course with the Cream Cheese Dessert Wedges as a dessert.