Need a dairy free main course? Bourbon Chicken could be a great recipe to try. This recipe serves 4. One portion of this dish contains roughly 27g of protein, 3g of fat, and a total of 314 calories. Head to the store and pick up garlic powder, brown sugar, ground ginger, and a few other things to make it today. To use up the soy sauce you could follow this main course with the Panna Cotta with Strawberry-Vin Santo Sauce as a dessert. From preparation to the plate, this recipe takes roughly 25 hours and 30 minutes.
Place chicken breasts in a 9x13 inch baking dish.2 In a small bowl combine the ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder.3
Mix together and pour mixture over chicken.4 Cover dish and place in refrigerator.5 Marinate overnight.6 Preheat oven to 325 degrees F (165 degrees C).7
Remove dish from refrigerator and remove cover.8
Bake in the preheated oven, basting frequently, for 1 1/2 hours or until chicken is well browned and juices run clear.