Bombay Breakfast Potatoes

Name: Bombay Breakfast Potatoes
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 2
Cuisine: Global
Ingredients: 57 grams butter; 0 teaspoons chili powder; 1 leave cilantro or flat parsley; 2 servings chapattis or flour tortillas; 1 teaspoons garam masala; 1 large garlic clove; 1 thumb size ginger; 1 teaspoons ground coriander (ketoembar); 1 teaspoons mustard seeds; 1 medium onion; 2 servings pepper; 2 servings Optional: poached eggs; 680 grams potatoes; 2 servings salt; 2 handfuls spinach leaves; 4 ripe tomatoes; 1 teaspoons turmeric

Need a vegetarian morn meal? Bombay Breakfast Potatoes could be an excellent recipe to try. This recipe covers 45% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 669 calories, 18g of protein, and 29g of fat each. Head to the store and pick up flour tortillas, optional: poached eggs, flat-leaf parsley, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 21 minutes.