Bocaditos de Corn Flakes y Leche Condensada (Corn Flake Clusters)

Name: Bocaditos de Corn Flakes y Leche Condensada (Corn Flake Clusters)
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 36
Cuisine: Global
Ingredients: 2 liters Corn Flakes (from an 18-ounce box); 1 teaspoons salt; 237 milliliters sugar; 397 grams sweetened condensed milk; 57 grams tablespoons unsalted butter

Bocaditos de Corn Flakes y Leche Condensada (Corn Flake Clusters) might be just the morn meal you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 88 calories, 1g of protein, and 2g of fat per serving. This recipe serves 36. Head to the store and pick up corn flakes, condensed milk, butter, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Line 2 baking sheets with foil. Lightly spray with cooking spray. Fill medium bowl with cold water.

Ingredients you will need

Cooking Spray

Water

Equipment you will use

Baking Sheet

Bowl

Aluminum Foil

Melt sugar in large heavy-bottomed pot or Dutch oven over medium heat until it becomes deep amber and just begins to smoke, about 8 minutes.

Ingredients you will need

Sugar

Equipment you will use

Dutch Oven

Add butter and salt, and stir with wooden spoon until completely incorporated. While constantly stirring, add sweetened condensed milk. Stir until completely incorporated, then remove from heat.

Ingredients you will need

Sweetened Condensed Milk

Butter

Salt

Equipment you will use

Wooden Spoon

Stir in cornflakes. With a soup spoon, scoop mixture out into approximately 2-tablespoon-sized balls. Dampen fingers and lightly press clusters together. Dip hands in water whenever they become sticky.

Ingredients you will need

Corn Flakes