Blueberry Streusel Coffee Cake

Blueberry Streusel Coffee Cake
Blueberry Streusel Coffee Cake might be If you have butter, sugar, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Coat the inside of a tube pan with 1 tablespoon melted butter and 1 tablespoon flour.
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ButterButter
All Purpose FlourAll Purpose Flour
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OvenOven
Frying PanFrying Pan
2
Combine 2 3/4 cup flour, baking powder, baking soda, and salt in a bowl.
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Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
3
Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color.
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ButterButter
SugarSugar
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Hand MixerHand Mixer
BowlBowl
4
Add eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat vanilla into the mixture with the last egg.
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VanillaVanilla
ButterButter
EggEgg
5
Pour flour mixture alternately with the sour cream into the butter mixture, mixing until just incorporated into a batter.
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Sour CreamSour Cream
ButterButter
All Purpose FlourAll Purpose Flour
6
Mix blueberries, brown sugar, walnuts, and cinnamon.
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BlueberriesBlueberries
Brown SugarBrown Sugar
CinnamonCinnamon
WalnutsWalnuts
7
Spread about 1/3 the batter into the bottom of the prepared pan.
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SpreadSpread
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8
Sprinkle about 1/3 the blueberry mixture over the batter layer.
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BlueberriesBlueberries
9
Spread about 1/2 the remaining batter over the blueberry mixture; top with about 1/3 the remaining blueberry mixture.
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BlueberriesBlueberries
SpreadSpread
10
Spread remaining batter over the blueberry mixture. Top with remaining blueberry mixture.
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BlueberriesBlueberries
SpreadSpread
11
Bake in the preheated oven until golden and the tops spring back when lightly pressed, 60 to 65 minutes.
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OvenOven
DifficultyExpert
Ready In1 h, 30 m.
Servings16
Health Score2
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