Blueberry Pound Cake

Name: Blueberry Pound Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 237 milliliters fresh or frozen blueberries; 237 milliliters butter (softened); 4 eggs; 710 milliliters flour divided; 1 teaspoons salt; 473 milliliters sugar; 1 teaspoon vanilla extract

Blueberry Pound Cake might be just the dessert you are searching for. Watching your figure? This vegetarian recipe has 711 calories, 9g of protein, and 29g of fat per serving. This recipe serves 7. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, blueberries, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.