Blueberry English Scones

Name: Blueberry English Scones
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 12
Cuisine: English, Scottish, British, European
Ingredients: 3 teaspoons baking powder; 1 teaspoons baking soda; 177 milliliters fresh blueberries; 59 milliliters butter; 473 milliliters all-purpose flour; 237 milliliters milk; 1 teaspoons salt; 59 milliliters sugar

You can never have too many morn meal recipes, so give Blueberry English Scones a try. This recipe covers 4% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 144 calories, 3g of protein, and 5g of fat per serving. This recipe serves 12. Head to the store and pick up flour, salt, blueberries, and a few other things to make it today. This recipe is typical of Scottish cuisine. From preparation to the plate, this recipe takes roughly 22 minutes.