Blueberry Crisp

Blueberry Crisp
This recipe serves 1. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 2g of fat, and a total of 210 calories. If you have butter, in-season blueberries, lemon juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.
DifficultyNormal
Ready In45 m.
Servings1
Health Score7
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