Blueberry Coffee Cake
Blueberry Coffee Cake requires approximately 45 minutes from start to finish. This recipe makes 9 servings with 109 calories, 2g of protein, and 4g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Only a few people really liked this morn meal. It is a good option if you're following a vegetarian diet. Head to the store and pick up egg, sugar, ground allspice, and a few other things to make it today. If you like this recipe, you might also like recipes such as Blueberry Boy Bait {Blueberry Coffee Cake}, Blueberry Coffee Cake III, and Blueberry Coffee Cake.
Instructions
Heat oven to 400 degrees F. Spray 8- or 9-inch square baking pan with no-stick cooking spray. Lightly spoon flour into measuring cup; level off.
In medium bowl, combine 1 1/2 cups flour, sugar, baking powder, salt and allspice.
Add melted butter, egg and milk.
Mix vigorously until well blended.
Pour half of batter into greased and floured pan; spread SMUCKER'S® preserves evenly over batter. Top with remaining batter.
Combine topping ingredients; mix until crumbly.
Sprinkle over top of coffee cake.
Bake at 400 degrees for 20 to 25 minutes or until toothpick inserted in center comes out clean.