Blueberry-Citrus Mini Loaves

Name: Blueberry-Citrus Mini Loaves
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 74 grams fresh or frozen blueberries; 56 milliliters canola oil; 1 egg; 125 grams all-purpose flour; 186 milliliters orange juice; 1 Tbsp grated orange peel; 27 grams chopped pecans; 1 teaspoons salt; 150 grams sugar; 120 grams whole wheat pastry flour

Blueberry-Citrus Mini Loaves

Blueberry-Citrus Mini Loaves requires around 55 minutes from start to finish. This recipe makes 12 servings with 193 calories, 3g of protein, and 7g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up baking soda, blueberries, orange juice, and a few other things to make it today. Blueberry Loaf With Blueberry Syrup, Beet and Blue Cheese Salad with Citrus Vinaigrette Dressing, and Braid sweet citrus flavored licorice are very similar to this recipe.

Instructions

In a large bowl, combine the flours, sugar, salt and baking soda. In a small bowl, whisk the egg, orange juice, oil and orange peel. Stir into dry ingredients just until moistened. Fold in blueberries and pecans.

Ingredients you will need

Orange Juice

Baking Soda

Blueberries

Orange Zest

Pecans

Sugar

Salt

Egg

Cooking Oil

Equipment you will use

Whisk

Bowl

Transfer to two 5-3/4-in. x 3-in. x 2-in. loaf pans coated with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Loaf Pan

Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

Equipment you will use

Toothpicks