Blueberry Brunch Cake

Name: Blueberry Brunch Cake
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters frozen blueberries, rinsed and drained; 2 Tbs butter, or margarine, softened; 1 large egg; 118 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 0 teaspoons salt; 59 milliliters sugar; 1 teaspoon vanilla extract; 2 Tbs vegetable oil

Blueberry Brunch Cake might be a good recipe to expand your dessert recipe box. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 128 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of ground cinnamon, egg, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a vegetarian diet.