Blueberry Blintzes

Name: Blueberry Blintzes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters 1/2 pint (about blueberries; 3 Tbsps canola oil; 1 pinch pinch of coarse salt; 1 teaspoons cornstarch; 454 grams cottage cheese; 113 grams cream cheese, softened; 2 larges eggs; 237 milliliters all-purpose flour; 118 milliliters granulated sugar; 2 Tbsps fresh lemon juice; 5 Tbsps unsalted butter, melted; 1 vanilla bean, halved lengthwise, seeds scraped and reserved, bean discarded; 177 milliliters whole milk

Blueberry Blintzes is a vegetarian morn meal. This recipe makes 6 servings with 482 calories, 15g of protein, and 29g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up vanilla bean, cornstarch, cottage cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.