Name: Blueberry and Pecan Muffins (Delia Smith)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 113 grams 110 g small blueberries; 57 grams 50 g butter, melted and cooled slightly; 1 egg (size 2); 4 fl. oz.s 110 ml milk; 6 servings oil or butter, for brushing; 113 grams 100 g pecan nuts, finely chopped; 142 grams 150 g plain flour; 0 teaspoons salt; 43 grams 40 g caster sugar; 10 demerara sugar cubes, crushed; 1 teaspoons pure vanilla extract

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Blueberry and Pecan Muffins (Delia Smith)

Blueberry and Pecan Muffins (Delia Smith) might be just the morn meal you are searching for. Watching your figure? This vegetarian recipe has 496 calories, 6g of protein, and 37g of fat per serving. This recipe serves 6. Head to the store and pick up milk, salt, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

1teaspoons

baking powder 113grams

110 g small blueberries 57grams

50 g butter, melted and cooled slightly 1

egg (size 2)4fl. oz.s

110 ml milk 6servings

oil or butter, for brushing 113grams

100 g pecan nuts, finely chopped 142grams

150 g plain flour 0teaspoons

salt 43grams

40 g caster sugar 10

demerara sugar cubes, crushed 1teaspoons

pure vanilla extract

DifficultyMedium

Ready In45 m.

Servings6

Health Score5

Vegetarian

DietsLacto Ovo Vegetarian

Dish TypesSide Dish

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Blueberry and Pecan Muffins (Delia Smith)