Blood Orange Punch

Name: Blood Orange Punch
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 14
Cuisine: Global
Ingredients: 958 grams bottle blood orange Italian soda, chilled; 2 kgs bottles each) cranberry juice, chilled; 14 servings Ice cubes; 244 milliliters lemon juice; 133 grams sugar; 14 servings Wax candy fangs

You can never have too many beverage recipes, so give Blood Orange Punch A mixture of blood orange soda, lemon juice, ice cubes, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

In a large punch bowl, combine the cranberry juice, lemon juice and sugar; stir until sugar is dissolved. Just before serving, add the soda, ice and candy fangs.

Ingredients you will need

Cranberry Juice