Blanche's Miniature Cherry Muffins
If you have around 30 minutes to spend in the kitchen, Blanche's Miniature Cherry Muffins might be an awesome lacto ovo vegetarian recipe to try. This recipe makes 36 servings with 66 calories, 1g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It works well as a cheap breakfast. If you have baking powder, 1 10-ounce jar maraschino cherries, butter, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Miniature Orange Muffins, Miniature Corn Muffins, and Miniature Cheesecakes.
Instructions
Watch how to make this recipe.
Special equipment: 2 mini-muffin tins
Preheat the oven to 400 degrees F.
Grease the cups of 2 mini-muffin tins and set aside.
Cream the butter and brown and granulated sugars.
Add the beaten egg yolks, flour, baking powder and 3 tablespoons of the cherry juice, blending well. Fold in the egg whites.
Sprinkle 1/4 teaspoon of chopped pecans in the bottom of each muffin cup. Spoon in 2 teaspoons of batter, then place half a cherry in the center of the batter.
Sprinkle a few pieces of chopped pecan on top of each muffin.
Bake for 10 minutes, then remove from the tins and dust the muffins with powdered sugar while hot, so the sugar melts in.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Maximin Grunhauser Riesling Abstberg Grosses Gewachs. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 63 dollars per bottle.
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Maximin Grunhauser Riesling Abstberg Grosses Gewachs
Grunhaus is relatively new to GG production, having only joined the VDP (Verband Deutscher Prädikatsweingüter) in 2015. They make two GGs - Herrenberg and Abstberg. Abtsberg reigns supreme, derived from deep blue slate soils. It exhibits telltale aromas and flavors of white peach, apricot, spring flowers and green herbs. A thrilling streak of citrusy acidity wakes up the palate and reveals the deep mineral and herbal facets of this extraordinary complex Riesling. There is no lack of fruit - the peach, apple and mango shine throughout - but it’s the haunting earthiness and filigreed detail of this wine that makes it unforgettable.