Blackberry Pavlovas

Name: Blackberry Pavlovas
Prep time: 32 min
Cook time: 32 min
Total time: 32 min
Yield: 6
Cuisine: Global
Ingredients: 500 grams punnets blackberries (about; 2 teaspoons cornflour; 284 milliliters pot double cream , whipped; 4 egg whites; 300 grams golden caster sugar; 2 Tbsps blackberry or blackcurrant liqueur; 1 teaspoon vanilla extract or powder; 2 teaspoons white vinegar (any type)

Blackberry Pavlovas is a gluten free recipe with 6 servings. One portion of this dish contains around 4g of protein, 18g of fat, and a total of 423 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. It works well as a reasonably priced dessert. From preparation to the plate, this recipe takes approximately 32 minutes. A mixture of punnets blackberries, vinegar, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so delicious. If you like this recipe, you might also like recipes such as Peach Blackberry Pavlovas, Pavlovas, and Red And Orange Pavlovas.