Blackberry Cobbler

Name: Blackberry Cobbler
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Southern
Ingredients: 680 grams packages fresh blackberries or 2 (14 ounce) bags frozen blackberries; 118 milliliters butter , melted; 118 milliliters flour; 425 grams 0.5 package refrigerated pie crusts; 315 milliliters sugar (more or 1 1/3 cups less depending on sweetness of your berries); 2 teaspoons vanilla

Blackberry Cobbler might be just the dessert you are searching for. This recipe serves 4. One portion of this dish contains about 11g of protein, 52g of fat, and a total of 1083 calories. If you have sugar, butter, pie crusts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 55 minutes. This recipe is typical of Southern cuisine. It is a good option if you're following a vegetarian diet. .. Blackberry Cobbler, Blackberry Cobbler, and Everything But The... Blackberry Cobbler.

Ingredients

Servings:

680grams

packages fresh blackberries or 2 (14 ounce) bags frozen blackberries 118milliliters

butter , melted 118milliliters

flour 425grams

0.5 package refrigerated pie crusts 315milliliters

sugar (more or 1 1/3 cups less depending on sweetness of your berries)2teaspoons

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Chateau Ste. Michelle Riesling. It has 4.4 out of 5 stars and a bottle costs about 10 dollars.