Black-eyed Peas Salad

Name: Black-eyed Peas Salad
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 0 teaspoons black pepper; 1 Tbsp fresh sage; 1 garlic clove , minced; 2 Tbsps honey; 3 jalapenos, seeded & diced; 59 milliliters oil; 1 teaspoon parsley flakes; 118 milliliters pimento stuffed olive, sliced thin; 118 milliliters purple onion , diced; 79 milliliters red bell pepper , diced; 1 teaspoon red pepper flakes; 1 teaspoons salt; 1 serving salt and black pepper; 158 milliliters sugar; 1 serving water; 118 milliliters zucchini , diced

You can never have too many side dish recipes, so give Black-eyed Peas Salad If you have bell pepper, salt and pepper, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour. It is a good option if you're following a gluten free, dairy free, and vegetarian diet.