Black Eyed Pea Soup
You can never have too many main course recipes, so give Black Eyed Pea Soup a try. This recipe serves 1. One portion of this dish contains approximately 32g of protein, 24g of fat, and a total of 669 calories. This recipe covers 59% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have non-dairy milk, canned tomatoes, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free and vegetarian diet. It is perfect for Autumn.