Black-Eyed Pea Salad

Name: Black-Eyed Pea Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium ripe avocado, peeled and diced; 425 grams can black-eyed peas, rinsed and drained; 1 Tbsp minced fresh cilantro; 2 green onions, chopped; 79 milliliters chopped green pepper; 79 milliliters Italian salad dressing; 1 jalapeno pepper, seeded and chopped; 1 large tomato, diced

Black-Eyed Pea Salad could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 10g of protein, 12g of fat, and a total of 264 calories. This recipe serves 4. It works well as a hor d'oeuvre. A mixture of salad dressing, tomato, jalapeno pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 10 minutes. Edamame, Black Bean & Black-eyed Pea Salad With Cumin Vinaigrette, New Year black eyed pea salad with black olives, fetan and roasted garlic, and Black-Eyed Pea Salad are very similar to this recipe.

Instructions

In a large serving bowl, combine all the ingredients; toss to coat.

Equipment you will use

Bowl

Serve with a slotted spoon.

Equipment you will use

Slotted Spoon

Equipment

Bowl

Slotted Spoon

Ingredients

Servings:

1medium

ripe avocado, peeled and diced 425grams

can black-eyed peas, rinsed and drained 1Tbsp

minced fresh cilantro 2

green onions, chopped 79milliliters

chopped green pepper 79milliliters

Italian salad dressing 1

jalapeno pepper, seeded and chopped 1large

tomato, diced

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are my top picks for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Tenuta di Nozzole Le Bruniche Chardonnay. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 12 dollars per bottle.

Tenuta di Nozzole Le Bruniche Chardonnay

Nozzole Le Bruniche is an elegant and distinctive expression of the Chardonnay variety, with a clean, fragrant bouquet of white and tropical fruits offset by slight nuances of toast. On the palate, it shows a superb balance of fruit ripeness underscored by a fresh acidity and structure of medium body, with an overall impression of delicate complexity. These are repeated in the clean, persistent finish, which ends on a subtle toasty note.