Black Eyed Pea Relish

Name: Black Eyed Pea Relish
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 1 large bell pepper , chopped; 113 grams black olives , chopped; 1 teaspoon black pepper; 907 grams black-eyed peas , drained; 1 stalk celery , diced; 1 Tbsp garlic , minced; 1 Tbsp garlic powder; 113 grams diced green chilies; 1 Tbsp ground cumin; 59 milliliters Italian dressing; 1 hot pepper, diced fine, I use a jalapeno (optional); 1 Tbsp salt; 1 Tbsp sugar; 454 grams sweet corn or 2 cups frozen corn; 1 large sweet onion , chopped; 1 large tomato , seeded and chopped

Black Eyed Pea Relish is a gluten free and vegan recipe with 1 servings. One portion of this dish contains around 96g of protein, 44g of fat, and a total of 2116 calories. This recipe covers 75% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. A mixture of garlic, salt, pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as a main course.