Black Beans and Rice

Name: Black Beans and Rice
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams can black beans, rinsed and drained; 237 milliliters cooked long grain rice; 1 teaspoons dried basil; 1 garlic clove, minced; 1 medium green pepper, chopped; 1 medium onion, chopped; 0 teaspoons pepper; 1 medium sweet red pepper, chopped; 1 Tbsp red wine vinegar; 59 milliliters shredded cheddar cheese; 1 Tbsp tomato sauce

Black Beans and Rice

Black Beans and Rice is Head to the store and pick up bell pepper, bell pepper, basil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

In a nonstick skillet that has been coated with cooking spray, saute the onion, green and red peppers, garlic, basil and pepper until tender. Stir in tomato sauce.

Ingredients you will need

Cooking Spray