Black Bean & Black-eyed Pea Salsa might be a good recipe to expand your hor d'oeuvre repertoire. This recipe makes 1 servings with 1451 calories, 60g of protein, and 62g of fat each. This recipe covers 68% of your daily requirements of vitamins and minerals. Head to the store and pick up beans, dressing, lime juice, and a few other things to make it today. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free and dairy free diet.
Recommended wine: Pinot Noir, Riesling, Sparkling Rose
Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Sandhi Sanford and Benedict Pinot Noir. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 65 dollars per bottle.