Bittersweet Chocolate And Pear Cake

Name: Bittersweet Chocolate And Pear Cake
Prep time: 1 h 9 min
Cook time: 1 h 9 min
Total time: 1 h 9 min
Yield: 5
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 177 milliliters bittersweet chocolate chunks; 3 eggs, at room-temperature; 237 milliliters all-purpose flour; 9 inches Butter and flour springform pan, set aside; 3 smalls pears, peeled, in a small dice (I only used two as the pears I had were huge); 0 teaspoons salt; 177 milliliters sugar; 113 grams (1 stick) unsalted butter

Bittersweet Chocolate And Pear Cake might be just the dessert you are searching for. This recipe serves 5. One serving contains 635 calories, 9g of protein, and 31g of fat. A mixture of baking powder, flour, pears, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 9 minutes. It is a good option if you're following a vegetarian diet.