Bistro Onion Soup With Leeks

Name: Bistro Onion Soup With Leeks
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 3 slices bacon , diced; 4 teaspoons brandy (optional); 0 teaspoons chili flakes; 237 milliliters dry white wine; 2 teaspoons chopped garlic; 59 milliliters grated gruyere cheese; 473 milliliters sliced leeks , well washed; 946 milliliters chicken stock (homemade or low-sodium is best); 4 slices multi-grain baguette; 2 Tbsps olive oil; 710 milliliters sliced onions; 4 servings salt & freshly ground black pepper; 237 milliliters sliced shallot; 2 teaspoons chopped thyme; 2 Tbsps unsalted butter

Bistro Onion Soup With Leeks might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 15g of protein, 25g of fat, and a total of 463 calories. It is perfect for Autumn. Head to the store and pick up gruyere cheese, brandy, garlic, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert.