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Bisquick® Rolled Biscuits

Bisquick® Rolled Biscuits
Bisquick® Rolled Biscuits is a gluten free, primal, and vegetarian recipe with 9 servings. One portion of this dish contains around 1g of protein, 1g of fat, and a total of 11 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Heat oven to 450ºF. Stir ingredients until soft dough forms.
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DoughDough
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OvenOven
2
Turn onto surface dusted with Bisquick mix. Knead 10 times.
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Baking MixBaking Mix
3
Roll dough 1/2 inch thick.
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DoughDough
RollRoll
4
Cut with 2 1/2-inch cutter.
5
Place on ungreased cookie sheet.
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CookiesCookies
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6
Bake 8 to 10 minutes or until golden brown.
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OvenOven
DifficultyEasy
Ready In15 m.
Servings9
Health Score1
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo VegetarianPrimal
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