Big Birthday Cookie

Name: Big Birthday Cookie
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters butter, softened; 1 pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix; 1 egg; 12 servings Food color; 1 container Betty Crocker® Whipped fluffy white frosting; 12 servings Candy sprinkles

This recipe makes 12 servings with 385 calories, 2g of protein, and 21g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Birthday. A mixture of butter, candy sprinkles, whipped fluffy frosting, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.

Instructions

Heat oven to 350°F. Line 12-inch pizza pan with foil with about 2 inches hanging over edge of pan. Grease foil with shortening for easiest pan removal or spray with cooking spray.

Ingredients you will need

Cooking Spray

Shortening

Equipment you will use

Pizza Pan

Aluminum Foil

Oven

Frying Pan

In medium bowl, stir cookie mix, butter and egg until soft dough forms.

Ingredients you will need

Cookie Mix

Butter

Dough

Egg

Equipment you will use

Bowl

Spread dough evenly in pan.

Ingredients you will need

Spread

Dough

Equipment you will use

Frying Pan

Bake 15 to 20 minutes or until edges are golden brown. Cool completely in pan on cooling rack, about 30 minutes.

Equipment you will use

Wire Rack

Oven

Frying Pan

Remove foil from cookie; place on serving platter.

Ingredients you will need

Equipment you will use

Aluminum Foil

Add food color to frosting as desired. To pipe, use decorating bag or resealable food-storage plastic bag with small corner cut off bag; decorate cookie as desired.

Ingredients you will need

Food Color

Frosting

Equipment you will use

Ziploc Bags

Cut into wedges or squares to serve.

Equipment

Ingredients

Servings:

118milliliters

butter, softened 1pouch

(1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix 1

egg 12servings

Food color 1container

Betty Crocker® Whipped fluffy white frosting 12servings

Candy sprinkles

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.