Bibingka (sweet Rice Flour)

Name: Bibingka (sweet Rice Flour)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 118 milliliters butter (1 stick); 118 milliliters shredded coconut (optional); 397 grams coconut milk (1 can); 4 eggs; 454 grams mochiko sweet rice flour (1 box); 0 teaspoons salt; 227 grams sour cream; 473 milliliters sugar; 1 teaspoon vanilla

Bibingka (sweet Rice Flour) might be a good recipe to expand your main course repertoire. One serving contains 5652 calories, 64g of protein, and 258g of fat. This recipe serves 1. This recipe covers 66% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up mochiko rice flour, butter, coconut, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.