Bianca's Green Chile Pork
Bianca's Green Chile Pork might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 10. One serving contains 167 calories, 17g of protein, and 6g of fat. If you have salt, cilantro, oregano, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Instructions
Cut pork into small pieces, removing as much fat as possible.
Transfer pork to a large frying pan or Dutch oven, and cook and stir until brown.
Stir in onion, bell peppers, chile peppers, and cilantro.
Add water and sherry, and season with oregano and salt. Cover, and simmer for about 2 1/2 hours, or until pork is tender. Taste and adjust seasonings if necessary.