Bev's Famous Meatloaf

Bev's Famous Meatloaf
You can never have too many main course recipes, so give Bev's Famous Meatloaf a try. Watching your figure? This dairy free recipe has 358 calories, 28g of protein, and 18g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of ground beef, ground pork sausage, mustard, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 2 hours and 5 minutes.

Instructions

1
Preheat oven to 35
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2
Combine first 8 ingredients and 1/4 cup brown sugar in a medium bowl just until blended.
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Brown SugarBrown Sugar
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3
Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf.
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4
Bake at 350 for 1 hour.
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5
Remove from oven, and drain. Stir together ketchup and remaining 1/4 cup brown sugar; pour over meatloaf.
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KetchupKetchup
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6
Bake 15 more minutes or until a meat thermometer inserted into thickest portion registers 16
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MeatMeat
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7
Remove from oven; let stand 20 minutes.
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8
Remove from baking dish before slicing.
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DifficultyExpert
Ready In2 hrs, 5 m.
Servings10
Health Score9
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