Better-than-fried Okra

Name: Better-than-fried Okra
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Southern
Ingredients: 1 serving egg; 1 Tbsp milk; 1 serving okra; 1 serving salt; 1 serving seasonings; 1 serving cornmeal (blue or yellow)

The recipe Better-than-fried Okran is ready in around 30 minutes and is definitely a tremendous gluten free option for lovers of Southern food. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 7g of protein, 5g of fat, and a total of 117 calories. This recipe serves 1. Head to the store and pick up egg, milk, cornmeal, and a few other things to make it today.

Ingredients

Servings:

cornmeal (blue or yellow)

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Tatomer Vandenberg Riesling. It has 4.1 out of 5 stars and a bottle costs about 27 dollars.