Best Scrambled Eggs Ever!

Best Scrambled Eggs Ever!
Best Scrambled Eggs Ever! might be just the morn meal you are searching for. One portion of this dish contains roughly 12g of protein, 9g of fat, and a total of 147 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 2. A mixture of eggs, salt, milk, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
In a medium bowl, whisk together the eggs and milk using a fork.
Ingredients you will need
EggEgg
MilkMilk
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WhiskWhisk
BowlBowl
2
Whisk in the salt and pepper.
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Salt And PepperSalt And Pepper
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WhiskWhisk
3
Heat a small non-stick pan over medium heat.
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Frying PanFrying Pan
4
Pour the egg mixture into the pan, and cook. Stir, scrape, and cut up the eggs while cooking until no liquid remains. Enjoy!
Ingredients you will need
EggEgg
Equipment you will use
Frying PanFrying Pan
DifficultyEasy
Ready In10 m.
Servings2
Health Score3
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