Best Blueberry Pancakes

Name: Best Blueberry Pancakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters blueberries (frozen of fresh); 237 milliliters vegetarian sour cream of crème fraiche; 2 free range eggs; 8 servings Lemon Wedges; 8 servings Maple Syrup; 177 milliliters milk; 8 servings Natural Yoghurt; 591 milliliters plain flour; 0 teaspoons salt; 59 milliliters sugar; 57 grams 55 g unsalted butter, melted

You can never have too many morn meal recipes, so give Best Blueberry Pancakes a try. Watching your figure? This vegetarian recipe has 365 calories, 7g of protein, and 14g of fat per serving. This recipe serves 8. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of natural yoghurt, free range eggs, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 20 minutes.