Berry Ice Milk

Name: Berry Ice Milk
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 14
Cuisine: Global
Ingredients: 113 grams carton egg substitute; 2 teaspoons lemon juice; 237 milliliters 2% low-fat milk; 158 milliliters raspberries; 237 milliliters evaporated skimmed milk; 473 milliliters sliced strawberries; 158 milliliters sugar

Berry Ice Milk

Berry Ice Milk is If you have strawberries, evaporated skimmed milk, sugar, and a few other ingredients on hand, you can make it.

Instructions

Place raspberries in food processor, and process until smooth. Press pure through a sieve; set pure aside, and discard seeds.

Ingredients you will need

Raspberries

Seeds

Equipment you will use

Food Processor

Sieve

Combine the sugar, sliced strawberries, and lemon juice in processor, and process until smooth.

Ingredients you will need

Strawberries

Lemon Juice

Sugar

Add raspberry pure, evaporated milk, and egg substitute, and process until blended.

Ingredients you will need

Evaporated Milk

Egg Substitute

Raspberries

Pour mixture into a large bowl, and stir in low-fat milk.

Ingredients you will need

1 Percent Milk

Equipment you will use

Bowl

Pour berry mixture into the freezer can of a 2-quart ice-cream freezer, and freeze according to the manufacturer's instructions. Spoon into a freezer-safe container; cover and freeze for at least 1 hour.

Ingredients you will need

Berries