Berry Cream Tart

Name: Berry Cream Tart
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters fresh blackberries; 118 milliliters fresh blueberries; 118 milliliters brown sugar; 1 Garnish: cantaloupe ribbons (cut from melon wedge with vegetable peeler); 227 grams package cream cheese, softened; 59 milliliters heavy whipping cream; 2 Tbsps fresh lemon juice; 237 milliliters fresh raspberries; 1 refrigerated piecrust (from a 14.1-ounce package); 79 milliliters sour cream; 1 teaspoon vanilla extract

One serving contains 449 calories, 6g of protein, and 27g of fat. This vegetarian recipe serves 6. From preparation to the plate, this recipe takes around 27 minutes. A mixture of blackberries, piecrust, raspberries, and a handful of other ingredients are all it takes to make this recipe so tasty.