Berries with Kirsch with Mint

Name: Berries with Kirsch with Mint
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters 1/2 pint (about blackberries; 237 milliliters 1/2 pint (about blueberries; 3 fresh mint; 3 Tbsps kirsch; 237 milliliters 1/2 pint (about raspberries; 8 larges strawberries, stems removed, sliced lengthwise; 2 Tbsps sugar, or to taste

This gluten free and vegan recipe serves 4. One serving contains 104 calories, 1g of protein, and 1g of fat. Head to the store and pick up sugar, kirsch, mint, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.